Celebrate Moto’s 8th Anniversary
Dear Moto Guests, Due to a tremendous turnout and overwhelmingly positive reaction we are extending Moto’s 8th Anniversary Celebration. This Tuesday the 21st and Wednesday the 22nd of February...
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Homaro Cantu’s Bio
Note: There is a file embedded within this post, please visit this post to download the file. Homaro Cantu Executive Chef, Moto Restaurant Chairman and Founder, Cantu Designs Chef Homaro Cantu is an...
View ArticleHow the Miracle Berry Could Aid World HungerHow the Miracle Berry Could Aid...
You may have heard of the miracle berry, the flavor-tripping fruit that changes the tongue’s taste bud molecules, allowing foods that are sour or bitter to taste deceptively sweet. Well, one prominent...
View ArticleMoto is Celebrating 8 Years with Opening Day Prices
Dear moto guests, Celebrate eight fantastic years with moto! Tuesday, February 9th and Thursday, February 11th experience our 15 course tasting menu with beverage pairings for $150 (2012 value of...
View ArticleMoto lives up to the hype
Zagat Restaurant Review recently posted an article highlighting which Top Chef–run restaurants rank the highest in the nation. Thanks to Chef de Cuisine Richie Farina and Director of Culinary...
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moto of Chicago: No words can describe this molecular feast
Food blogger Nancy Luna recently attended the restaurant industry’s biggest conference in Chicago, The National Restaurant Association Show, and International Wine, Spirits & Beer Event. Check out...
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